Tuesday, June 15, 2010

Jamie's classmate, Sara relaxing in the back yard of the Pine Suite.

One of the Foley nieces, Violleta.

Sara next to her dad, Jon, and mom, Cathy.

And a feast we had…..The menu centered around Door County Cherry Pork Tenderloins imported and driven from Wisconsin. They were complimented by Jamie’s 5-spice applesauce recipe and a generous serving of my garlic smashed red potatoes. Cheese & Turkey buns supplemented the entrees.

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