Tuesday, April 22, 2008

The latest entry into my pub crawl book is a restaurant called FUSION on Main Street, here in Fond du Lac. Fantastic food and unusual decor! It is my 25th entry and sad to say my first entry in 2008. Their 'happy hour' is M-Fr, from 4:30 to 6:30. All beers are half price, $4 Margarita pints, $4 martini of the day, 25% off of bottles of wine. They are also proudly serve Patron Anejo Tequila, one of the smoothest tequilas North of the border. (without spending over $50 a bottle) Mark is the owner/chef and has some incredible dishes. For Easter and now for Mother's day, he has a fantastic buffet of many of his specialties. i.e. Crab Cake Benedicts with Hollandaise, and Jamaican Roast Pork Loin with Mojito Mango Relish.

Two of my favorites are in the middle photo, Jody on the left, and Lindsey. Angie, Ariyl, Jaime, Sarah, David, and Sean also are great and make you feel welcome. Fusion is a high recomendation with 5 stars. The other photo has Ariyl, Sarah, Jody, and David. April 22 was Jody's last night as she moves on to another career. I will miss her smiling face, but wish her the best.

As for beers, they are one of the few places that serve Dogfish 60 IPA, a real treat for beer lovers. Sierra Nevada is also available, along with Guinness. Only one beer on tap, Killian's Red, but the rest of the ambiance makes up for that.