Thursday, February 24, 2011

Which way did they go? Chef Juan Marcos looks very confused. Not the first, nor the last.

A short tour of Bucerias with a stop at the ocean before happy hour was on the agenda.

The table was set for a Juan Marcos specialty......Rustic roasted jitomates y poblano y chipolte chile marinara con camarones over spaghetti rigati. Served with iceberg lettuce, roasted pecans, dried cranberries with my honey dijon mustard vinaigrette. For dessert we shared khalua cheesecake and tres leche capacino.


Day 1 of 9 of Len and Bec's visit. On Saturday, Feb 19th, my sister Bec and husband Len from Tacoma WA arrived. It was their first visit to Mexico. They snuck their flat grand-children into their suitcases and saved a bundle in airfare.



No comments: